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9/22/2019 1 Comment

Just a  Girl Who LOVES Snacks on a Weight Loss Journey


I don't know about you, but I LOVE to snack. I try to find snacks throughout the day that are tasty but help me during my health & weight loss journey...... 

Healthy Snacking Tip: 

The key to healthy snacking is to find foods that have as much nutritional
value as possible that will fill you up so you aren’t hungry again an hour
later. For example: a 100 calorie ‘snack pack’ of chips or cookies will leave you
feeling hungry again very soon AND they are not providing you with any
nutrients. If you eat a banana and a few almonds, you are eating
something super healthy (vitamins, minerals, fiber, etc.) that will fill you up
longer (and help you feel better) and help you avoid the sugar crash.
The more “whole foods” (unprocessed or minimally processed) you eat,
the better. Have different snacks during the week to keep it interesting and to
increase the different types of nutrients you are getting.


Healthy Snack Ideas
​

1. Almonds, walnuts or cashews (a small handful is a serving)
2. Sunflower seeds and raisins
3. Celery and almond butter (peanut butter or sun butter) 1-2 tbsp
4. Popcorn (air popped or stove top is best; not microwave popcorn)
5. Rice chips with hummus
6. Organic  Blue Tortilla Chips and salsa or guacamole 
7. Veggie sticks (celery, carrots, cucumber) and hummus or
guacamole
8. Kale chips (make your own)
9. Zucchini oven chips (make your own)
10. Sweet potato chips or fries (make your own)

11. Apple slices with nut butter or sun butter ( my favorite😋)
12. Pumpkin seeds
13. Greek yogurt with granola (IF you tolerate dairy. Tip: read labels –
avoid high fructose corn syrup and artificial colors & sweeteners) You can also try non-dairy options following the same guidelines. 
14. Green smoothie 
15. Fresh fruit or fruit salad
16. Make your own trail mix with raw nuts seeds and dried fruit
17. Baby carrots and/or celery, cucumber with hummus
18. Dinner leftovers
19. For an easy on-the-go snack, check out Lara Bars (get the ones
without added sugar).
20. Mixed berries (or mixed berry smoothie)


Recipes

​Kale Chips


Ingredients:
4 cups of raw kale, washed & dried, stems removed, torn into bite-sized
pieces
1/2 tablespoon olive oil
1 teaspoon  ground black pepper
1 teaspoon sea salt 

​
Directions:
1. Preheat oven to 300° F.
2. Place the kale leaves in a large bowl. Drizzle olive oil over the kale.
3. Gently toss kale in the olive oil until all of the leaves are coated.
4. Place the kale leaves on a baking sheet, spread evenly.
5. Lightly season the kale with sea salt and ground black pepper. (you
can always add more later, so season sparingly.)
6. Bake for 10 minutes, then rotate the baking sheet and bake for another
5 minutes, or until the kale is crispy.
7. Let cool for a few minutes, and enjoy!





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​Hummus
Ingredients:

• 2 Cups Chickpeas drained and rinsed
• 1/2 Cup Water
• 1 tablespoon Extra Virgin Olive Oil
• 2 tablespoons Tamari
• 3 Garlic Cloves
• 3 tablespoons Tahini (sesame butter)
• Splash of Lemon Juice


Directions: Puree all ingredients in a food processor and blend until
smooth. Add the Chickpea water slowly and as needed to make the
hummus the right consistency.  Garnish with red pepper for added flavor (optional) 
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Guacamole
2 Avocados, riped
2 roma tomatoes, small
½ lemon juice
¼ cup purple onion, finely chopped
2 garlic cloves, finely chopped
2 tablespoons olive oil
3 tablespoons fresh cilantro, chopped
1 pinch salt


Puree and blend all together. Dip and Enjoy
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​
1 Comment
Sandra
9/24/2019 08:10:10 pm

I LOVE to snack!

Reply



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    Author

    Jennifer Castro is the owner of JAC Wellness Solutions. She is a Health Educator, Nutritionist, and  Patient Advocate specializing in Women's Health & Vestibular Disorders. When she was diagnosed with an inner ear imbalance called Meniere's Disease, she knew she had no choice but to step up her game and become a detective for her own health. Coach Jenny is studying to become a Board Certified Health and Wellness Coach while creating course content for health coaches and educators. She created an educational program for preschool teachers called Jump & Roll Fitness. The program provides lesson plans on how to create healthy habits for preschoolers. She also works as an Insurance Broker providing insurance solutions for small businesses, wellness, and medical practitioners. This blog is ALL about health, well-being, nutrition, lifestyle and kitchen hacks. She also tells stories of her own personal health journey. Coach Jenny loves to garden, spend time with her hubby, and loves to bake new recipes. She likes to put her own "healthy" spin on her and her hubby's favorite sweet treats. 
    Coach Jenny's Specialties Include:
    Meniere's Disease & Vestibular Disorders
    Celiac, Food Sensitivities  & Food Allergies 
    Stress Management & Anxiety
    Weight Loss & Diabetes Education
    Overall Health & Well-Being 
    Chronic Illness & Autoimmune Disorders 
    ​



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The only perfect time to commit to making a positive change in the way you take control of your health is NOW! 

​ JUST FOR THE HEALTH OF IT....
Contact us today for more information and to book your initial consultation. We look forward to helping you achieve your goals. 

  201-781-5361
Coachjennycastro@gmail.com
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